Meet the Students: James Bording

Suck, squeeze, bang, and blow: the four steps required to power a 4-stroke engine. Mike Ott of the Mendocino Alcohol Fuel Group uses this moniker to make the mysteries of internal combustion engines easier to visualize. Intake, compression, combustion, and exhaust is the way Takashi Yogi, our resident Industrial Arts master, would teach it. Having…
Click HERE to read about the Farm Fresh Food Drive campaign in the Willits News, and consider donating through our Go Fund Me site. Thank you to our sponsors and to our whole community for supporting this effort to bring healthy, fresh, delicious food to our wonderful service organizations dedicated to feeding those less fortunate than ourselves.
It may be wet outside but in California, fire safety is always a priority. At the Grange Farm School, student tents come with a wood stove. When it’s cold (not that often) we burn a lot of wood, resulting in a lot of potential disasters. Today we had Little Lake Grange officer Mike Burgess give a…
Over the next 20 years, an estimated 400 million acres of farmland in the US will be up for sale by owners age 65 and older. -The Greenhorns Land is becoming available for the next generation of farmers but with farm equipment, land, and education costs so high, farming is an incredibly daunting field for young…
*Read part 1 of Michael Foley’s post on Micro-Agriculture here * Making Micro-Agriculture Work I recently made the economic case for micro-agriculture, farming on three acres or less. A handful of farmers in Mendocino County are showing that very small-scale farming can produce a respectable income; and farmers around the country, including some well-known farmer-authors,…
This quintessential hometown dish has so many iterations, modern updates, and twists, it called out to us as the perfect challenge to serve at the 10th Annual Harvest Dinner this year. Today chicken pot pies are too often a can of Campbell’s chicken noodle poured into a frozen pie crust. We are setting out to…